絲蛋白整理劑HOLPOSON® Da Qiao主要成分是從天然植物中提取出來的絲素蛋白，有良好的保濕作用。絲蛋白整理劑HOLPOSON® Da Qiao主要應用于家紡、內衣、襪子、圍巾、口罩、手套等面料的后整理加工。

一、物化性能            

組成              絲蛋白

外觀              白色淡黃液體

離子性            非離子

溶解度            溶解于水

PH值              6-7

二、使用方法

1、浸軋法

用量：          絲蛋白整理劑HOLPOSON® Da Qiao     30-60g/l

處理方法：一浸一軋(帶液量70-80%) → 烘干（120℃）

2、浸漬法

Da Qiao 用量：3.0-5.0 g/l      浴比    1：10

均勻化料整理液40℃浸漬（30分鐘）→ 脫水 → 烘干（120℃）

產品性能

1.  絲蛋白整理劑HOLPOSON® Da Qiao賦予紡織品保濕功能；

2.  賦予織物優(yōu)異的爽滑手感，不影響織物的強力、手感和透氣性；

3.  屬于安全健康的加工整理。

注意事項

1.使用前，請充分搖晃混合；

2.保持良好的手感，干燥的溫度和時間不易過高、過長；

3.配制好的工作液請盡快使用，請勿貯存時間過長。

貯    存

HOLPOSON® Da Qiao  包裝：25KG 塑料桶，貯存期為 12 個月。                                                                    室內存放，避免高溫、嚴寒。

Silk Protein Finishing Agent

HOLPOSON® Da Qiao

The main ingredient of silk protein finishing agent HOLPOSON® Da Qiao is silk fibroin extracted from natural plants, which has a good moisturizing effect. Silk protein finishing agent HOLPOSON® Da Qiao is mainly used in the finishing processing of home textiles, underwear, socks, scarves, masks, gloves and other fabrics.

Physical & chemical properties:            

Content:              Silk protein

Appearance:          Light yellow liquid

Ionicity:              Nonionic

Solubility:            Soluble in water

pH:                  6-7

Usage:

1. Padding method

Da Qiao dosage: 30 ~ 60g/L

Treatment method: Dip and roll once (with liquid content of 70-80%) → drying (120 ℃)

2. Impregnation method

Da Qiao dosage: 3.0-5.0g/L. Bath ratio: 1:10

Dissolve the product evenly in the working solution. Impregnation at 40 ℃ (30 minutes) → Dehydration → Drying (120 ℃)

Characteristics:

1. Silk protein finishing agent HOLPOSON® Da Qiao gives textiles moisturizing function

2. It does not affect the strength, hand feel and air permeability of the fabric, and can give the fabric a full, smooth hand feel.

3. It is pollution-free, non-toxic and biodegradable

Attentions:

1. Please mix it fully before use.

2. To keep good hand feeling, don’t put it in temperature too high or dryness too long.

3. Consume it soon as possible.

Storage:

1. Packaging: 25kg/plastic barrel

2. Storage time: 12 months

3. Store indoor and avoid overheat and severe cold

檢測報告

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艾麗斯