Output of meat per hour = 120 kg

Cast iron steel interior – retains heat within the oven

Piracold refrigeration system

Fitted with hinged glass door – glass door will withstａnd temperatures up to 750oC

Glass door allows you to view products being cooked – this means you don’t have to keep opening the door so maintaining the oven temperature and helping to reduce charcoal consumption.

Fully insulated oven chamber

Fitted with thermometer

Fitted as standard with internal Air flow control and Firebreak – prevents fire exiting the oven and going into the extract canopy. These devices can be supplied as well in external version.

Can be used with all types of charcoal; Coconut charcoal, mineral charcoal…

Air flow entrance control and smokes exit control, included

Ash collection tray

Grease collection tray

Supplied with 4 adjustable legs.

Supplied with 1 stainless steel grid, 1 x meat tongs + 1 x poker.

Can be supplied in Black version or can be finished with stainless steel version.